Named after a practical seabird, Fulmar is a modern Scotch intended for extended reading. More European than American, it draws on a range of influences from around the North Sea, from Fife’s Alexander Wilson to 17th-century French experiments in modulation and 18th-century Belgian flash, and combines them with contemporary structure and proportions. The result is crisp yet warm, steadfast yet lively, sharp yet robust, rational but humane. It can be appropriate for new translations, new histories and new understanding.
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